This well-crafted Chardonnay offers aromas of ripe pear, a touch of lemon, oak and vanilla leading to a buttery palate with rich and creamy texture. Medium bodied with a soft acidity, this wine drinks beautifully on its own or pairing with a creamy Humboldt Fog cheese.
This beautiful chardonnay is pale gold in color. Notes of green apple, peach and dried herbs give way to a softer more delicate palate with balanced acidity and a graceful finish. Pair this Chardonnay with rich and flaky halibut with a Buerre Blanc and fresh herbs .